Cookbook Collector Network - Vintage Cookbooks

COX’S MANUAL of GELATINE COOKERY – 1910

 

Cox's Gelatine (2) - 1914
(Cox’s Gelatine – back cover 1914)

Cox’s Gelatine – 1910

Vintage recipe/brochure values can vary greatly. Here are two similar brochures, the top one from 1910 and the lower one from 1914. They were both purchased in 2002 from the same shop. Notice that the one published in 1910 is in immaculate condition. It was the Third American Edition. Seven years ago I paid $6.50 for this item. It measures 4.75” x 7” and contains 72 pages with 204 recipes. Quite a find! Today’s estimated value is $20-$25. Also a good investment. The only disappointment I have with this brochure is a total lack of graphics. The brochure could have better utilized the character on the cover. I guess I’ll have to voice my concern with management about this problem.

I especially like the last recipe for “Restiffening Straw Hats. Dissolve three heaping tablespoonfuls of COX’S INSTANT POWDERED GELATINE with one pint of boiling water. Clean the hats carefully then brush them over with the dissolved Gelatine.”

 

Cox's Gelatine - 1910
(COX’S GELATINE – 1910)

 

Cox’s Gelatine – 1914

Below is nearly the exact item but issued in 1914. The condition is much different. Note the stained and dirty cover, the cover’s torn, and

has bent corners. In fact, the overall feel of the book is soft and flexible, indicating a lot of daily use. Also note the rusty staples on the cover. It’s exactly the same dimensions, as the 1910 edition, but contains only 64 pages, and 178 recipes. Give this edition credit however, it does contain an index which the above issue doesn’t. In 2002 I paid $3.50 for this book mainly because of its date. It still has collectible value however and I’ll keep it until I find one in better shape, but its estimated value is only $5-$6.

Cox's Gelatine (1) - 1914(COX’S GELATINE – 1914)

 

In summary, recipe pamphlet collecting is a really fun hobby and I’m happy as I can be when I’m out ‘scouting’ for my next great trophy. It doesn’t have to be an expensive hobby since many antique mall folks just have them there for a variety of inventory and could really care less about $2-$3 sales.

When I first started collecting vintage cookbooks and recipe pamphlets, I would buy most anything that I could find and I’m sorry to admit, I bought some not too neat pieces. But that’s okay. They’re an important part of my collection. Today I’ve become a bit more sophisticated in selecting brochures and that comes with knowing more what I want.

Well folks, that’s about it for today. Please get signed up with your name and email so I can keep you informed of future postings.

Tim

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