"100
UNIQUE RECIPES from the
Past"
by Tim Mack
100 Unique Recipes
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by Tim Mack
100 Unique Recipes
Think of
the thrill of rediscovering a recipe from the past that your
grandmother
used to make especially for you! Until now you might have to spend
hundreds of dollars to purchase old cookbooks in the hopes of finding
even one
familiar recipe
from the past.
Now, I've taken the risk, expense and time out of searching old cookbooks for just the right recipe.
"100 Unique Recipes from the Past" is a compilation of 103 unique vintage recipes from the past. I've gathered these recipes from fourteen different cookbooks written by fourteen different authors. Published dates range from 1878 to 1930.
Here is a list of the authors that I've chosen to help you out:
The recipes are recorded in the author's exact words and every one of them can be used with today's ingredients. The recipes are "unique" -- not weird or "icky" -- but truly unique.
Here's a simple, sample recipe from the 'Custards, Creams and Desserts' section (my favorite section).
Now, I've taken the risk, expense and time out of searching old cookbooks for just the right recipe.
"100 Unique Recipes from the Past" is a compilation of 103 unique vintage recipes from the past. I've gathered these recipes from fourteen different cookbooks written by fourteen different authors. Published dates range from 1878 to 1930.
Here is a list of the authors that I've chosen to help you out:
| Marion
Harland Butterick Publishers Maria Willett Howard Mabel Clair Isabel Ely Lord August Gay Elizabeth O. Hiller |
Emma C. Caron Mrs. S. T. Rorer Mary Lyles Wilson Fannie Merritt Farmer Mrs. Francis Carruthers Christine Terhune Herrick Annie R. Gregory |
The recipes are recorded in the author's exact words and every one of them can be used with today's ingredients. The recipes are "unique" -- not weird or "icky" -- but truly unique.
Here's a simple, sample recipe from the 'Custards, Creams and Desserts' section (my favorite section).
Poor Man's Dessert
12 crackers
3 tablespoons jam, thick
2 egg whites, beaten stiff
4 tablespoons sugar
12 crackers
3 tablespoons jam, thick
2 egg whites, beaten stiff
4 tablespoons sugar
Put some
of the jam on each cracker. Add the sugar gradually to the beaten egg
whites. This will make a meringue. Cover each cracker with some of the
meringue. Place crackers on a pastry sheet. Bake in slow oven for about
4 minutes, or until browned on top.
"New Presentation of Cooking with
Timed Recipes", by August Gay, 1924
Tim Mack
"You're going to love this
cookbook...I guarantee
it!"
Just check out the table of contents.......
Just check out the table of contents.......
Beverages Ginger, Blackberry, Maple Drink Inexpensive Drink Breads Brown Sugar Buns Salty Bread Dumplings Fried Dinner Rolls Potato Yeast Baking Powder Cream Scones Cornmeal Crackers Sweet Potato Waffles Egg Pancakes Hasty Pudding American Waffles Raised Waffles Cakes One-Two-Three Four Cake Applesauce Cake Poor Man's Cake Maple Syrup Frosting Candies (French Candies) Cream Candy Chocolate Creams Cereals Milk Porridge Cookies Cream Cookies Kornettes Crisp Cookies Cry Babies Water Cookies Bachelor Buttons Desserts Baked Sweet Apples Brown Betty New England Pandowdy Peasant Girl with a Veil Orange Fool Boiled Cider Pie Jam Roley-Poley Jelly Tarts Burnt Custard Ristori Puffs Prune Whip Indian Pudding Apparoon Chayote Pie Banutti Poor Man's Dessert Orange Pie Sugar Pie |
Desserts (Continued) Grape Ice Cream Slip Rennet Pastry Ramekins Mock Apple Pie Molasses Pie Molasses Pie 2 Grape Pie Puff Pastry White Potato Pie Fried Cakes Dandy Jack Pudding Egg Dishes Pickled Eggs Stuffed Eggs Fish Clam Chowder Tartare Sauce for Boiled Fish Fruits Fried Apples and Bacon Orange Compote Meats Plover with Grapes Snipe with Brussels Sprouts Cecils Suckling Pig Ham Croquettes Pickles Blueberry Pickles Pickled Butternuts & Walnuts Salads & Salad Dressings Misc. Combo's for Salads Corn Salad Bacon Sauce Peanut Salad Sandwiches Peanut Butter and Onion Marshmallow Sandwiches Peanut Butter Sandwiches Onion Sandwiches Side Dishes Cheese Patties Nudels Snacks Cheese Balls Tiny Sausage Rissoles Soups Peanut Butter Soup Cheese Soup Beer Soup (German) Sweet Potato & Clam Soup Crècy Soup |
Vegetables Celeriac Potato Drops Potato Chips Ladies' Cabbage Potatoes in Cases German Sago Tomato Toast Cabbage and Cheese Beets with Maple Syrup Potato Croustade Carrots Mashed Boiled Dandelions Cucumbers Fried in Batter Potato Puff Swelled Potatoes References |